Callebaut Dark Chocolate Crispearls | Candy Bar Sydney
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Callebaut Dark Chocolate Crispearls

9.95 9.95 9.950000000000001 AUD

9.95

Callebaut Dark Chocolate Crispearls

Dark chocolate Crispearls are tiny in size, but giant in taste. These small beads in delicious 811 dark chocolate have an intense chocolate taste with prominent notes of roasted cocoa and a crispy heart of toasted biscuit. Each pearl is approximately 5mm in diameter

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9.95 9.95 9.950000000000001 AUD

9.95

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Belgian Chocolate

Covered with Callebaut's most famous Dark Chocolate, made directly in Belgium

Decorating

Crispearls are excellent for garnishes and decorating all kinds of desserts.

Texture

A rich dark chocolate outer layer, Crispearls are filled with a toasted biscuit for a crunchy texture

Callebaut 811 Dark Chocolate - A Signature Recipe

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Delicious Dark Chocolate With an Added Crunch

Whether you simply love dark chocolate or are looking to add a classy garnish to your desserts, these 811 coated biscuits are sure to please. Callebaut Dark Chocolate Crispearls add a touch a flair to the signature 811 recipe.

INGREDIENTS

Chocolate 84% (cocoa mass, sugar, cocoa butter, anhydrous milkfat, emulsifier: soya lechtin, natural vanilla flavouring), crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), raising agent: E500ii, salt, cocoa butter, natural vanilla flavouring), glucose syrup, sugar, glazing agent: E414, modified starch, vegetable fat (coconut)

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