Michel Cluizel Los Ancones 67% Santo Domingo Dark Chocolate Bar 70g | Candy Bar Sydney

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Michel Cluizel Los Ancones 67% Santo Domingo Dark Chocolate Bar 70g

9.95 9.95 9.950000000000001 AUD


Michel Cluizel Los Ancones 67% Santo Domingo Dark Chocolate Bar 70g

A bitter fruit chocolate bar, with hints of apricot, berry, currant and olives, Michel Cluizel's Los Ancones 67% Santo Domingo is a flavour explosion
Best Before 27/10/2019.


9.95 9.95 9.950000000000001 AUD


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Michel Cluizels first Bio Organic Chocolate

Good for the environment, good for you

Certified Organic

Organic farming is designed to respect the natural life cycle. By minimising the human impact on the environment, organic farming aims to increase the worlds sustainability and provide better quality, healthier produce to its inhabitants. 

Los Ancones Plantation - Saint-Dominque

Bio Organic - San-Francisco de Macoris, Saint-Domingue In the heart of the Caribbean, to the west of San Francisco de Macoris, the Los Anconès Plantation, situated at the centre of the island at a slight altitude, benefits from the abundant warm rains brought by the trade winds. Since 1903, the Rizek family has cultivated cocoa beans, under the protection of the palm trees, using no pesticides.

Tom's Review:

To The Eye: Dark, glossy and perfectly smooth. 

To The Touch: Beautifully smooth texture.  A little astringency. 

On The Tongue:  Medium bitter, red berries

To The Nose: Tobacco, red berries, 

This is a reasonably bitter chocolate. The back of the mouth really wakes and there is an organic tobacco aroma that accompanies it. The lingering flavour is dried currants.

Dark Chocolate: 67% minimum cocoa solids

Ingredients: cocoa from plantation "Los Anconès', cane sugar, cocoa butter, Bourbon vanilla pod.

May contain traces of shelled tree nuts and gluten.

Alcohol free

Soya lecithin free

Suitable for vegetarians

Wheat & Gluten free

Certified Organic EU

Quality, clean product. Looking after you.

Made in France

3rd generation, family owned business

100% Fine Cocoa

Sourced purely from the Los Ancones Plantation in Dominican Republic

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