Domori Costa D'Avorio 38% Italian Milk Couverture Chocolate 1kg

Domori Vidama 38% Italian Milk Chocolate is one of the world's finest chocolate products. 38% cocoa solids from the Ivory Coast give this milk chocolate couverture notes of cacao, wood and spice, with low bitterness, acidity and astringency.

35.78 35.78 AUD


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1 x 1kg Bag 35.78

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Bulk Couverture Chocolate

Available in a 1kg bag for bulk chocolate needs. For wholesale enquiries, please email

Italian Chocolate

Domori Chocolate is made in Italy using the world's finest ingredients. 

High Fluidity

This milk couverture chocolate has high fluidity, making it great for fillings, mousse and ice cream

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Ivory Coast Cacao - Vidama

Cocoa from the Oulaidon province of the Ivory Coast is used in the production of this fine milk couverture. 

Located between the region of Lagune, near Tiassalé, and the province of Divo, the cacao plant of the province of Oulaidon is part of Domori;s fair trade supply chain. This aims to protect plant biodiversity and improve post-harvest practices.

 The cacao is fermented for 6 days on banana leaves. Organoleptic features Primary notes of cocoa, wood and spices. Low bitterness, low acidity, low astringency. A sweet milk chocolate couverture for the finest of chocolate creations. 



Domori Vidama 38% is recommended to be used for:

  • Pralines

  • Hollow bodies such as easter eggs and moulds

  • Fillings

  • Manual coatings

  • Mousse

  • Ice cream

  • Decorations

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Domori Chocolate

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Domori has been established in the gourmet world for years, receiving international awards for the quality and purity of its product but also for its status as a standard in chocolate tasting. Domori uses only the finest cacao in its products. Domori Vidama is made using fine Ivory Cocoa, giving this milk couverture a unique taste and feel. 


Cocoa butter, Ivory Coast cocoa, cane sugar, milk powder, soy lecithin

Contains: Milk & soy

Specifications for Domori Costa D'Avorio 38% Italian Milk Couverture Chocolate 1kg

Size 1kg Bag