Candy Bar Sydney

*Le Cake - Fluffy Chocolate Cake using the Finest French Chocolate* Chocolate cake, everyone’s favourite dessert. Create your own delicious and fl...

*How to Create Delicious Chocolate Lava Cakes* Fluffy and rich chocolate Cakes, filled with a decadent liquid chocolate, need we say more? Don't let l...

*Indulgent Chocolate Browies using Valrhona BAHIBE 46% Chocolate [1] * Create beautifully rich chocolate brownies using Valrhona Chocolate [2] , a del...

The mystical power of gold has driven us to plunder and pillage, capture, torture, deceive and destroy. But that was then and this is now. In 2018, ...

*We’ve had a ball exploring super inventive ways to use candy for delicious Christmas Day fun. Here’s what we came up with. Enjoy!* ***10 decorative ...

We all remember our closest friend’s and family’s wedding, but we usually forget everyone else’s. So what is it that make the difference between an i...

Bon Bons are small, chewy sugar-dusted balls of delight, available in many sophisticated colours and flavours. The recipe is simple: sugar, condensed...

Candy Bar Sydney was thrilled to create this elegant candy buffet for a Hunter Valley Wedding. In contrast to the traditional pink and white, the h...

None [1] Pink, mauve, pale apricot, white, silver and a few sparkles! Eudora Creations set up this wonderful candy buffet combining dramatic floral ...

When your parents got married it was all about ivory chair covers and flower centre pieces. Today, big bright bunches of festive balloons are in. When...

Much like Minties, these red beauties hold a special place in the hearts of Australian lolly afficionados. You can suck on them til they’re white, co...

Leo, Mikey, Raph and Donny would have been thrilled with the result when Tammy from Teeps Treats yielded her turtle power at Jai’s fifth birthday par...

Nicole of Save the Date Events *Save the Date Events* is a boutique event styling and planning business based in Sydney. Nicole, who has always had a...

The original fairy tales by the Brothers Grimm are pretty revolting. And kids love them desperately, especially the weird and gruesome bits. Sour lol...

Tara Chocolate Caramel Popcorn Balls The Mexican stone ground chocolate from Taza is exciting enough in its purest form, but as they say, it’s what y...

A vintage candy buffet is a beautifully easy theme to accomplish. Lollies, party supplies, a walk down memory lane and some surprises at the back of ...

Very soon, things will go bump in the night. Yes, it’s time to put on your witch’s hat, dust off the broom, and start thinking about… ***How to crea...

We may never be royals, but we can certainly do our best. Lena from Cakes by Desire takes the crown for the queen of edible gold! Pink and gold was t...

Pashmak, or Persian fairy floss, is your new best friend in the kitchen, and dessert aficionados worldwide are catching on. We’ve noticed a surge of t...

We’re as cranked as a bunch of crazy kids in a cookin’ candy store. Why? **Candy Bar Sydney has just welcomed Hammond’s chocolate bars into our ever-...